Do you know anyone who's tried opening their own restaurant?Chances are they're either wildly self-absorbed or a lunatic fuelled by the need to explore their own culinary horizons. Regardless, we're a fan.With Taste Buds you can expect to hear cutting conversation from some of these types of people. Both those who have found success and those who have fought through failure in the restaurant industry.
Each episode serves up the types of discussion you would normally hear after a long night of service at the new hot-spot restaurant in town – it's raw, earnest, and at times acrimonious.
Turns out this is more than just a review of Taste Buds. This week, we're shouting out those brave enough to go down the path of being a restauranteur.Both make for an entertaining ride.Hope you enjoy it.
Stephen and EvanYour Podcast Delivery crew
“He's staring at the customers and he's hammering, you know, sticking his middle finger up at my husband regularly. He's fucking crazy!”
- Episode 3 - Slaughtered With Love And Care
